Morning Tea:
• Mini Yoghurt Jars with Passionfruit Coulis (1 pp)
• Fruit Skewers (1 pp)
• Pumpkin, Basil and Goats Cheese Frittata (1 pp)
Lunch:
• Individual Hot Dish* (1 pp)
• Individual Noodle Box Salad* (8 oz) (1 pp)
Afternoon Tea: (1/2 portion pp)
• Shared Cheese plate: A variety of Blue Vein, Smoked Gouda, Blueberry Cheese, Mature Cheddar, Peppercorn Cheddar and Chilli and Lime Cheese with Strawberries, Dried Fruits, Mixed Nuts w/ Lavosh & Grissini Sticks.
[*Minimum quantities per choice (6)]